LEADING CHEFS AROUND THE COUNTRY AGREE: CHEF BEN COHN OF WESTSIDE TAVERN NAMED TO BEST CHEFS AMERICA
Chef Benjamin Cohn, of Westside Tavern, has been honored as one of the country’s top culinary talents in the inaugural edition of Best Chefs America. This is the first-ever peer review guide of U.S. chefs, who were chosen after extensive interviews between Best Chefs America analysts and more than 5000 chefs. Chef Cohn is showcased in the informative and exquisitely produced 386-page coffee table book that was released earlier this year.
About Best Chefs America
Best Chefs America is the ultimate chef’s guide to chefs. Analysts conducted more than 5,000 confidential interviews with chefs who were nominated by other chefs, culinary professionals and food enthusiasts across the country. The interviews consisted of a series of proprietary questions, and software was used to aggregate the data. Chefs earning the highest scores among their peers in their region were included in the guide. The process dictated that only chefs who received the requisite number of mentions by fellow chefs made it into the book, whether interviewed or not. The results were compiled into a 386-page coffee table book, with chef listings broken down both geographically and alphabetically. Best Chefs America also features stunning photography, highlights emerging culinary trends and ingredients uncovered during the interviews, and profiles the 25 Most Influential Chefs in the country as chosen by the more than 5000 interviewed.